CurrentMenu

Starters
Soup du Jour
Cup $4 Bowl $7

British Sausage Rolls
In flaky pastry with caramelized apple & whole grain mustard $8

Crab Stuffed Avocado with Lime (v)
2 ½ Avocados Mounded with Crab served with Lime Wedges & a drizzle of hot sauce (if desired) $14

Warm Crab & Artichoke Dip
served Piping Hot with Toasted Baguette & Crudité $9 Baked Brie en Croute
Drizzled with Honey, Crushed Pistachios & crackers & a side of Fruit $11

Cheese Plate
Selection of fine cheeses, pistachios, fresh baked bread & fruit $9

Potato Skin Bites
Filled with Bacon, cheese, green Onion, Sour Cream
& a drizzle of Hot Sauce (if desired) $8

 

Salads
*Half Sizes Available*
Add Chicken or Shrimp to any salad & make it a meal. $7

House Salad
Fresh mixed Greens, heirloom Tomatoes, English Cucumbers, Red Onions & rustic house Croutons $8

Bacon & Brussels
Field Greens, roasted Brussels Sprouts, dried Cranberries, candied Walnuts, crumbled Bacon, grated Parmesan Cheese.
Served with Apple Cider Vinaigrette $11

Classic Caesar
Creamy House Made Dressing Tossed with Crisp Romaine Hearts, Garlic Herb Croutons, & Aged Parmesan
(with or without Anchovies)…$9

Sausage & Wilted Kale
Crispy Sausage, Wilted Kale, fresh Mozzarella Cheese & Parmesan Peppercorn Dressing $8

Grateful Harvest
Roasted Beets, mixed Greens, Crumbled Feta, Strawberries,
Green Apples & Honey Mustard Dill Dressing $8

 

Entrees

New York Strip
Blackened & cooked to order with Gorgonzola Cream Sauce, seasonal Vegetables & choice of hand cut French Fries,
Rice, herbed Mash or Potato Mashers * $28

Miso Salmon
Fresh Salmon marinated in our homemade miso BBQ sauce, sautéed Sesame Vegetables& Rice $18

Roast Chicken
½ herbed Roasted Chicken with Chipotle Bourbon Butter, Maple glazed Carrots & herbed Mash, Potato Mashers,
Rice or hand cut French Fries $18

Fish & Chips
Beer battered Haddock, hand cut French fries served
with Lemon Basil Aioli & malt vinegar $17

Meat Loaf
Beef & Pork mixed with sherry, cheese, Worchester Sauce, Tomato & Garlic, served with seasoned Vegetables,
herbed Mash, Potato Mashers or plain Rice $17

Veal Schnitzel
Lightly Breaded with Sautéed Shallots, Garlic, Mushrooms, Artichoke & a drizzle of fresh Lemon Juice,
served on a bed of Noodles $21

Ahi Tuna Plate
Seared yellowfin sashimi served over a bed of greens with seasoned sticky rice
& sumono salad * $17

Butternut Squash Ravioli (v)
in a Garlic Sage Cream or Homemade Bolognese Sauce, served with wilted Spinach $17

**Gluten free pasta available upon request

 

Mad Dog Burger Menu *

Mad dog burgers are made with a custom blend of ground brisket, beef short ribs & chuck for our signature taste & texture.
All Thorndike burgers are served with lettuce tomato onion & a side of French fries.

Backyard Classic
Cheddar cheese & thick cut bacon $14

Loaded Street Patty
Cheddar cheese, fried egg, charred corn & potato sticks $14

Cowboy
Crispy fried onions, thick cut bacon & coffee mustard BBQ sauce $14

Black & Bleu
Mushrooms, Bleu cheese, Swiss Cheese & Caramelized Onion $15

 

Kids menu, Served with a side of fresh fruit $6
Grilled Cheese
Chicken Tenders & Fries
Pasta & Marinara
Mac & Cheese

 

VISA, MasterCard, Discover & American Express Cards Welcome. Sorry, No personal Checks or Separate Checks accepted.
20 % Gratuity Added to parties of 6 or more. Split Plate Charge applied

 

*If you have a special dietary need, please let your server know. The chef & kitchen staff is more than happy to accommodate you!

 

(*) The State of New Hampshire Department of Health & Human Services advises that: Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish or Eggs may increase the risk of Foodborne Illnesses

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